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Recipes

Clemencello – Homemade Mandarin Liqueur

August 30, 2011 by Abby 4 Comments

I started off making Limoncello, then some Arancello and was so happy with the results I decided to get creative. Following the same process, I made this delicious Mandarin Liqueur. I think it is my favourite out of the three.Clemencellomakes about 1.3 litres1 litre jar500ml Polish Spirit*peel of about 5 clementines/mandarins350g white sugar350ml water, plus another cup of ...

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Sticky Date Pudding

August 23, 2011 by Abby 9 Comments

Dates were going cheap at the supermarket, so I bought a box. A perfect excuse to make this! Sticky Date pudding is one of my favourite desserts. It's perfect for wintry nights. Sticky Date Puddingserves 8200g fresh dates, pitted 300ml boiling water1 tsp bi-carb soda60g butter140g brown sugar1 tsp vanilla extract2 eggs170g self raising flourFor the toffee ...

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Satay Turkey Burgers

August 18, 2011 by Abby Leave a Comment

I was recently asked to test out some turkey mince and make some burgers with it. I was sent a voucher to use and after picking up my pack of Ingham turkey mince I started to brain storm. We were having some friends around for a BBQ and I wanted to come up with something different and decided on satay burgers with satay mayonnaise. These turned out really great and were ...

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Risotto Cakes for Roman

August 9, 2011 by Abby 4 Comments

Geez...I seem to be making a lot of ugly food on this blog lately, first the pea and ham, now these. Regardless of how these look, they taste great, use up some leftovers and are perfect for babies. Risotto Cakesmakes 6about 2 cups leftover risotto (I used pea and spinach)1 egg*handful grated cheese (optional)Preheat oven to 180°C (350°F).Mix all ingredients together ...

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Peanut butter Ice Cream with Oreo chunks

August 6, 2011 by Abby 12 Comments

Living in the UK for a year and then holidaying in America meant we've eaten more than our fair share of Ben & Jerry's in the past year. Now that we're back in Australia, it is much harder to come by, costs way to much when you can find it and the flavour selection just isn't there. I understand it's not all that cost effective to ship ice cream to the other side of the ...

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Deliciously Ugly – Pea and Ham Soup

August 2, 2011 by Abby Leave a Comment

Well it certainly isn't the prettiest looking thing, but I do love Pea and Ham Soup! It is such a hearty and filling meal and every now and then I just have to have some. The texture is lovely and velvety and the ham really makes it a meal in a bowl. I think it may be my favourite soup.I made this once with an unsmoked hock and no garlic and it was not that great, so I think ...

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Mid week quick dessert – Strawberry Mille Feuille

July 28, 2011 by Abby 1 Comment

I whipped this up quickly one night the other week to use up a sheet of puff pastry that was lurking in the freezer. This is so easy that it's probably a good thing I don't have any more puff pastry, because I think we'd be eating a lot of them. Strawberry Mille Feuilleserves 21 sheet puff pastryabout 6 large strawberries, thinly slicedwhipped cream (I used the canned one)about ...

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Black Pepper and Vanilla Ice Cream

July 24, 2011 by Abby 1 Comment

Now that we have a second freezer, I finally have the space to keep the bowl from my ice-cream maker chilled and at the ready. I have had my eye on this recipe since I first spotted it in David Lebovitz's 'The Perfect Scoop' and finally got the chance to make it. I added the vanilla bean just because I had a few lying around, and I love the result. The pepper gives this ...

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Mini Savoury Muffins and my rave about Baby-Led Weaning

July 14, 2011 by Abby 47 Comments

We've basically been following the ideas behind baby-led weaning and I'm loving it! Getting Roman to sleep for every nap and every night is a total battle, so it's nice to be able to sit back and let him take the lead with his meals.The main idea with baby-led weaning is to give your baby a choice of healthy things to eat and let them pick them up, smoosh them around and ...

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Nanna’s Knickers

July 7, 2011 by Abby 4 Comments

I love the saucy names they give cocktails, they're so tongue-in-cheek. The name for this cocktail is inspired by people describing the flavour of Musk Sticks as like 'old ladies perfume'. If you haven't made any Musk Vodka, then it'd still be nice with plain Vodka, but then I guess it needs a different name... Not Your Nana's Knickers?Nana's Knickersserves 11.5 shots Musk ...

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Musk Stick infused Vodka

July 6, 2011 by Abby Leave a Comment

If you don't know what musk sticks are, the flavour can be hard to explain, it's a bit rosy and quite perfumed, a bit like Turkish Delight, but a bit different. I have a friend who gave them to some Americans on her trip to the States and they were not impressed with the flavour. One commented that they tasted 'like a man's cologne'. If you know what they are and love them, ...

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Quick and satisfying project today making a brush Quick and satisfying project today making a brush roll for my art supplies. Vintage canvas from the stash (which I think is from a bougie Italian designer). Matching bag to come. Then I can grab and go for my next en plein air session.
I love how gardening teaches you to appreciate eac I love how gardening teaches you to appreciate each season and observe the cyclical nature of growth and of life. Through tending a garden we learn to embrace imperfection and patience. That the reason for everything is the journey not the destination.
My dress for this years @sew_melbourne Garden Part My dress for this years @sew_melbourne Garden Party was the Lucca Dress from @schultzapparel. I adore the 18th Century vibe! After toiling my measured size, I ended up going down 2 sizes and after a few minor tweaks I make to most patterns (shorten and move forward the shoulder and realign the side seams) it was good to go. I was planning to finish the front with eyelets but ended up hand sewing in hook and eye tape. I love the clean look! When trying it on I wanted a little more oomph in the hips so I added some tulle hip pads to the sides. I added in seam pockets too because...pockets! The fabric is from deep stash and originally purchased at the Philips Shirt Factory sale in the city maybe 10 years ago?! It was a dream to sew with! I used about 5m because it was only 90cm wide. I'm loving the result and hopefully the weather plays nice and I get another chance to wear it before it turns cold. The dipped waist makes it really comfortable to wear with room for a big lunch! #schlucca #sewmelbourne #sewmelbournegp #imakemyownclothes
My grandma always grew borage and would put it in My grandma always grew borage and would put it in salads. I didn't know anyone else who made salad with flowers in it (it was the 80s) and I thought she was a magical witch. I'm so excited to finally grow it in my own garden! When buying veggie seeds I found borage on @theseedcollection so couldn't help myself. Witches unite! ✨🌱
Today Ted and I built a step to make getting up to Today Ted and I built a step to make getting up to front garden a bit easier. Used scraps of timber from the old retaining wall. He wasn't a fan of the circular saw but loved doing the drilling and screwing. Worked out just as I hoped! I don't have a builders square, but turns out a quilting ruler makes an excellent substitute.
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